{"id":2833,"date":"2018-04-06T15:28:45","date_gmt":"2018-04-06T13:28:45","guid":{"rendered":"http:\/\/www.stroppabio.it\/de\/?page_id=2833"},"modified":"2022-10-28T10:19:27","modified_gmt":"2022-10-28T08:19:27","slug":"gnocchi-ripieni","status":"publish","type":"page","link":"https:\/\/www.stroppabio.it\/de\/biologische-delikatessen\/gnocchi-ripieni\/","title":{"rendered":"Gnocchi ripieni"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][tbay_title_heading title=&#8221;Gnocchi ripieni&#8221; descript=&#8221;Biologische Delikatessen&#8221; align=&#8221;center&#8221;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;2634&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;fadeInLeft&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_column_text]<\/p>\n<blockquote><p>K\u00f6stliche, nahrhafte, schmackhafte Kl\u00f6\u00dfe: ein Treffen von intensiven Aromen.<\/p><\/blockquote>\n<p>[\/vc_column_text][vc_tta_tour][vc_tta_section title=&#8221;Gnocchi Gorgonzola DOP e noci&#8221; tab_id=&#8221;1522688601935-8951f683-a5b2&#8243;][vc_column_text]Eine reichhaltige und k\u00f6stliche F\u00fcllung, die den s\u00fc\u00dfen und cremigen Geschmack von Blauschimmelk\u00e4se mit dem bitteren und aromatischen von Waln\u00fcssen<br \/>\nkombiniert.[\/vc_column_text][vc_single_image image=&#8221;3416&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;top-to-bottom&#8221;][\/vc_tta_section][vc_tta_section title=&#8221;Gnocchi al pesto&#8221; tab_id=&#8221;1522688601936-8a512abb-2013&#8243;][vc_column_text]Ein unwiderstehlicher Geschmackskern, der aus wenigen, aber gesunden Zutaten besteht: frisches Basilikum, Pinienkerne, K\u00e4se.[\/vc_column_text][vc_single_image image=&#8221;3412&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;top-to-bottom&#8221;][\/vc_tta_section][vc_tta_section title=&#8221;Polentine al Gorgonzola DOP &#8221; tab_id=&#8221;1666945068234-6c3f67cf-8525&#8243;][vc_column_text]<\/p>\n<p class=\"p1\">Ein einzigartiger und besonderer Geschmack, f\u00fcr eine F\u00fcllung, die einen schmackhaften und appetitlichen Kern bewahrt, eine perfekte Kombination von Aromen ideal f\u00fcr Ihre Aperitifs.<\/p>\n<p>[\/vc_column_text][vc_single_image image=&#8221;4336&#8243; img_size=&#8221;full&#8221;][\/vc_tta_section][\/vc_tta_tour][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][tbay_title_heading title=&#8221;Gnocchi ripieni&#8221; descript=&#8221;Biologische Delikatessen&#8221; align=&#8221;center&#8221;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;2634&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;fadeInLeft&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_column_text] K\u00f6stliche, nahrhafte, schmackhafte Kl\u00f6\u00dfe: ein Treffen von intensiven Aromen. [\/vc_column_text][vc_tta_tour][vc_tta_section title=&#8221;Gnocchi Gorgonzola DOP e noci&#8221; tab_id=&#8221;1522688601935-8951f683-a5b2&#8243;][vc_column_text]Eine reichhaltige und k\u00f6stliche F\u00fcllung, die den s\u00fc\u00dfen und cremigen Geschmack von Blauschimmelk\u00e4se mit dem bitteren und aromatischen von Waln\u00fcssen kombiniert.[\/vc_column_text][vc_single_image image=&#8221;3416&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;top-to-bottom&#8221;][\/vc_tta_section][vc_tta_section title=&#8221;Gnocchi al pesto&#8221; tab_id=&#8221;1522688601936-8a512abb-2013&#8243;][vc_column_text]Ein unwiderstehlicher &hellip; <a href=\"https:\/\/www.stroppabio.it\/de\/biologische-delikatessen\/gnocchi-ripieni\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Gnocchi ripieni<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":2815,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2833","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/pages\/2833","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/comments?post=2833"}],"version-history":[{"count":6,"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/pages\/2833\/revisions"}],"predecessor-version":[{"id":4337,"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/pages\/2833\/revisions\/4337"}],"up":[{"embeddable":true,"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/pages\/2815"}],"wp:attachment":[{"href":"https:\/\/www.stroppabio.it\/de\/wp-json\/wp\/v2\/media?parent=2833"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}